Bread enthusiast. Vegetable lover. Omnivore. If the kitchen is your happy place, you're in good company. Let's hang.
Summer Squash Salad with Lemon & Parmesan, Savory Galette with Corn & Tomatoes, Quick-Pickled JalapeΓ±os & More
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Friends, hello! As you may know, we've spent the week at Lake George with Ben's family. The weather cooperated, our simple meal plan delivered, and the kids spent every second on the lake, swimming, fishing, wakeboarding. As planned, we grilled every night, until the last, yesterday, when the groceries ran out, forcing us to order pizza instead ππ It came from the Hulett's Landing Marina, which has a lovely little shop with all the essentials from coffee and beer to pizza and dried pasta to great cheese and produce. While the pizzas baked, I picked up a few cartons of tomatoes as well as some summer squash, with which to make the above-pictured salad when we return home tonight. It's been a wonderful week. I'm looking forward to making this corn and tomato galette, a David Lebovitz recipe, tonight as well as this zucchini parmesan later in the week. Find a few more summery recipes below. Hope all is well, Friends! βοΈβοΈβοΈ
Review of the Week
ββοΈβοΈβοΈβοΈβοΈβ βSimple Soft Sandwich Breadβ "I never leave reviews but I am so IMPRESSED! I have tried SO many different sandwich bread recipes. THIS IS THE BEST BY FAR! Amazing! Soft just like store bought bread but with a taste that is 100x better!" β Mary H 7 More Summery Recipes to Make This WeekβSavory Galette with Corn and Tomatoesβ
βWatermelon Gazpachoβ
βZucchini Frittersβ
Roasted Poblano Peppers with Quinoa, Corn, and Monterey Jack cheese:
βRaw Corn, Tomato, and Feta Saladβ
βZucchini Parmesanβ βPeach-Frangipane Galetteβ
β Popular Right Now
You Are Loving These 3 Recipes ...
PS: ALL the popular recipes right here β Popular Recipesβ Thank YouThank you to all who have ordered Pizza Night. If you haven't left a review yet, I would be so grateful if you did! πππππ₯π₯
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β PS: All previous editions of this newsletter can be found here. |
Hi. I'm Ali.
Bread enthusiast. Vegetable lover. Omnivore. If the kitchen is your happy place, you're in good company. Let's hang.
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